Category: Food & Drink

HOMEMADE RICE KRISPIE TREATS

It’s amazing how a few ingredients can combine to make something delicious. Rice Krispie treats are one such magical ingredient combination. These four ingredients are all very simple, but when combined, they create something new and magical that’s both melt-in-your-mouth, soft and chewy, and light and crispy. They are just perfect. I prefer…

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CAJUN SAUSAGE & VEGETABLES

Another super simple meal prep is here! This Cajun Sausage and vegetable meal preparation follows the same basic protein + vegetable formula and is extremely easy to prepare. If you want to make the meal more substantial or fancy, I have suggestions below. VEGETABLE OPTIONS You can substitute other vegetables for the ones…

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Here’s how I got my cooking appetite back after becoming pregnant.

It is hard to be a person. It is hard to know what you want and how much time you have. To make enough money, you must work. You need to be able to manage your finances and work with your family. You must also have fun and rest. Otherwise, you will be…

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Six Ways to Reuse Leftover Vanilla Bean Pods

Vanilla has an earthy quality. It’s ethereal. It’s exotic. It is indispensable in certain recipes and can be added to other recipes on a whim. It’s also costly. The good stuff is at least good quality, which you should use. Always. The vanilla extract should be pure. You should be able to smell the vanilla extract…

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A Butcher reveals the Best Recipe for Tender Brisket.

Amongst all the food I eat every day, a few cooking firsts stick out to me. Buttery spaghetti with boiled potatoes was the first dish I made for my family. The first time I perfectly poached eggs were also when I was in college, working in a restaurant under the guidance of a crush. I was…

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How to tell if your eggs are still edible

When you get home late from work, the fridge is empty. There are two apples, a chunk of cheddar and half of white wine. And a carton of eggs you forgot was on the top shelf. Although a cheesy omelette sounds delicious, are the eggs still edible? It can be not easy to know if eggs…

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6 Latinx and Asian Pantry Staples This Recipe Designer Wears By

When I move, nothing makes me realize how full my pantry is. It’s simple to pack everything in a box and then (sort of) transport them to the new place. An unopened Nutella 35.2-oz jar somehow found its way to my Brooklyn studio. What was I supposed to do? Just leave it? There…

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Top Coffee Industry Trends for 2022

After a year of silence, shopkeepers’ bells rang again as customers flooded through the cafe doors. They arrived slowly at first, then came in large numbers, but with different expectations and tastes than before. A continuing pandemic has raised public awareness. Patrons switch to simple, ethically sourced tea and coffee beverages enriched with…

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Full Course Menu Explained

Many cultures enjoy Full-course meals. Each culture has its unique cuisine and traditions. Full-course meals have a rich and varied history resulting from evolving food trends over the years. The full-course meal may be associated with lavish dinner parties and long meals at fancy restaurants in the West. What should each course include? How…

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Thanksgiving Dinner for 100: How to Serve 100?

Hosting Thanksgiving dinner can be overwhelming for any chef, but it becomes even more difficult when you cater to a large group. You will need to calculate how many turkeys you can feed 100 people at a 100-person event. This guide will help you determine the right portion size for your holiday menu…

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