Do you love pasta in all sizes and shapes? You should try this version. It’s a simple one-pot dish you can prepare in 30 minutes. This recipe is simple and only requires a few ingredients, such as pasta, cherry tomato, feta, olive oil, and some spices. This recipe is a popular trend on social media, with many people making this dish at home. It’s great for kitty-parties or when you have friends over. You can also use this recipe for dinner when you do not feel like cooking. Try this recipe only today.

Ingredients in Baked Feta cheese and Tomato Pasta

   Two Servings:-  
  • 1 1/2 cups penne pasta, boiled
  • Extra virgin olive oil, 4 tablespoons
  • Salt as required
  • Oregano, 1/2 teaspoon
  • 200 gm cheese- feta
  • 2 cup cherry tomatoes
  • 10 cloves garlic
  • Black pepper, 1/2 teaspoon
  • 1/2 tablespoon chilli flakes

How to bake Feta cheese and tomato pasta

Step 1: Preheat oven and chop the garlic
  • First, preheat your oven to 200degC. Then chop the garlic into fine pieces.
Step 2: Prepare the tin
  • Take a square baking pan. Add the cherry tomatoes. Add 3 tablespoons of oil to the top.
Step 3: Place feta cheese
  • Add salt, pepper, oregano and chilli flakes. To coat the tomatoes, lightly mix. Place the feta block in between. Drizzle 1 tbsp of oil over it.
Step 4: Bake
  • Place the tin into the oven that has been preheated and bake it at 200degC between 20-30 minutes.
Step 5: Add pasta and garlic
  • Remove the dish from the oven and sprinkle chopped garlic on top. The tomatoes and cheese should be mashed. Mix well to form a mushy mix. Add the boiled pasta and mix. You can use any pasta you like.
Step 6 Serve
  • It’s time to serve your delicious pasta dish. 

Please try it out, rate it, and leave a comment below.