There’s nothing as refreshing as an ice-cold dessert to rejuvenate and energize your body during the warm seasons.

This summer, prepare this refreshing dessert: the freezing yogurt bark made by Yumna Jawad of Feel Good Foodie.

“This frozen yogurt bark is the perfect summer treat when you want something sweet on a hot day without a lot of effort or mess,” Jawad said. Jawad.

“It’s versatile as you can add whatever fruit, nuts or other toppings you like, and it’s a healthier alternative to ice cream and other sugary cold desserts.”

Get rid of the summer heat with this easy, refreshing, freezing yogurt “bark” the whole family will enjoy. (FEEL GOOD, foodie )

If you’re looking for something that requires little effort, this delicious dessert requires only 10 minutes of preparation.

After 3 hours in the freezer for about three hours (make them the night before you’d like to have them! ), A chilled, sweet treat is yours.

Find the recipe here.

Frozen Yogurt Bark by Yumna Jawad, Feel Good Foodie

Creates 12 servings

Prep time 10 minutes

Cooking time: 3 hours and 10 minutes

Include your favorite summer fruit to customize the bark according to your preference. (FEEL GOOD FOODIE )


2 cups of whole milk vanilla yogurt

1/2 cup chopped strawberries

1/4 cup blueberries

1/4 cup of granola

Put your yogurt “bark” in the freezer for a couple of hours or overnight, and wake up with an icy treat perfect for hot summer evenings. (FEEL GOOD Foodie )


1. Make a line on the baking sheet with a rim of parchment or wax paper.

2. Incorporate the yogurt mixture into the baking dish; then, it should be spread evenly on the baking sheet to fill the shape.

3. Serve with blueberries, strawberries, and granola.

4. In the freezer, place it until the yogurt is set in about 3 hours.

5. Divide into pieces of 12 to 15 and then enjoy cold.

6. Remaining food items can be stored in the refrigerator.